Healthy Appetizers: Fresh Salsa II

2 ripe tomatoes, diced2 green bell peppers, diced1 white onion, diced1/2 bunch fresh cilantro, for garnish1 tablespoon fresh lemon juice1 jalapeno chile pepper, dicedIn a medium bowl, mix tomatoes, green bell peppers, white onion, cilantro, lemon juice and jalapeno chile pepper. Cover and chill in the refrigerator until serving. Amount Per Serving  Calories: 5 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

Servings Per Recipe: 32

Amount Per Serving

Calories: 5

Total Fat: 0gCholesterol: 0mgSodium: 1mgTotal Carbs: 1.1g    Dietary Fiber: 0.3gProtein: 0.2g VIEW DETAILED NUTRITION
About: Nutrition Info

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