1/2 tablespoon olive oil4 skinless, boneless chicken breast halves1/2 teaspoon ground black pepper1/2 teaspoon minced garlic1/4 cup minced onion1/2 cup chicken broth4 cups spaghetti sauce1 cup shredded mozzarella cheeseHeat oil in a large skillet over medium high heat. Saute chicken breasts for 4 to 5 minutes each side, or until white. Add pepper, garlic, onion and broth. Cover and simmer over medium heat until broth cooks off, about 7 to 10 minutes. Stir in spaghetti sauce, then cover and simmer another 10 minutes, or until chicken is cooked through and no longer pink inside. Sprinkle cheese on top, cover and cook for another 2 to 3 minutes, or until cheese is melted. Serve hot.
Amount Per Serving Calories: 364 | Total Fat: 11g | Cholesterol: 87mg Powered by ESHA Nutrient DatabaseMom's Mozzarella Chicken for Drew
Servings Per Recipe: 4
Amount Per Serving
Calories: 364
Total Fat: 11g
Cholesterol: 87mg
Sodium: 1520mg
Total Carbs: 25.9g
Dietary Fiber: 5g
Protein: 38.5g
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