Super Foods: Slammin' Salmon | Submitted By: Aytom

1/4 cup balsamic vinegar1/4 cup lemon juice1/4 cup soy sauce1 teaspoon salt1 tablespoon brown sugar1 1/2 teaspoons ground ginger1 teaspoon paprika1 teaspoon black pepper1 teaspoon crushed red pepper flakes4 cloves garlic, minced1/4 cup chopped green onions1 teaspoon sesame oil1/2 cup peanut oil8 (4 ounce) skinless, boneless salmon filletsStir balsamic vinegar, lemon juice, and soy sauce with salt, brown sugar, ground ginger, paprika, pepper, and red pepper flakes until the salt has dissolved. Stir in garlic, green onions, sesame oil, and peanut oil until well combined. Pour marinade into a resealable plastic bag or glass bowl. Add salmon to marinade and gently toss to coat. Place into refrigerator and marinate 2 to 24 hours. Prepare an outdoor grill for medium-high heat. Drain excess marinade from salmon fillets. Grill until firm and opaque, about 4 minutes per side. Amount Per Serving  Calories: 664 | Total Fat: 50.4g | Cholesterol: 112mg Powered by ESHA Nutrient Database

Servings Per Recipe: 4

Amount Per Serving

Calories: 664

Total Fat: 50.4gCholesterol: 112mgSodium: 1599mgTotal Carbs: 11.2g    Dietary Fiber: 1.1gProtein: 40.9g VIEW DETAILED NUTRITION
About: Nutrition Info

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SUPERB! I think out of 5 stars, I would give it 10 if I could! My apartment complex does not allow grills, so I broiled this, and it was out of this world! I blog on Facebook what I make and I am sure that I will get lots of requests regarding this recipe, as I RAVED about it! I can't wait to have guests over and make this for them. I make a delicious Garlic Dill Salmon, and NEVER thought I would find something comparable! This recipe rocks! And I love the Asian flavor! It was incredible! I let mine marinade overnight, and didn't cook it until late in the evening the next day. It was so flavorful and delicious! My cat was practically in my lap when I was having dinner! She's usally pretty good, but this was something she wanted as well. I had a huge piece of salmon and no other company so I shared with her a SMALL piece, and she didn't leave it! I am so happy to have found this recipe! It was incredible, delicious and actually quite simple. I specifically went and bought balsamic vinegar JUST for this recipe and I am so happy that I did! I have another huge piece of Salmon and I will make this one again VERY VERY VERY soon! Thank you so much! Was this review helpful? [ YES ]
3 users found this review helpful SUPERB! I think out of 5 stars, I would give it 10 if I could! My apartment complex does not...

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