Wednesday, March 14, 2012

Candy: Chinese New Year Chocolate Candy

2 cups semisweet chocolate chips2 cups butterscotch chips2 1/2 cups dry-roasted peanuts4 cups chow mein noodlesButter a 9x13 inch dish. Melt chocolate and butterscotch chips in the top of a double boiler over simmering water. Remove from heat and stir in peanuts. Stir in noodles until all is well coated. Press into prepared dish. Chill until set; cut into squares. Amount Per Serving  Calories: 276 | Total Fat: 18.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

Chinese New Year Chocolate Candy

Servings Per Recipe: 24

Amount Per Serving

Calories: 276

Total Fat: 18.1gCholesterol: 0mgSodium: 51mgTotal Carbs: 25.5g    Dietary Fiber: 2.3gProtein: 4.8g VIEW DETAILED NUTRITION
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