2 cups melted butter6 cups graham cracker crumbs3 (14 ounce) cans sweetened condensed milk3 cups semisweet chocolate chips3 2/3 cups flaked coconut2 1/2 cups chopped walnutsPreheat oven to 350 degrees F (175 degrees C). Combine the graham cracker crumbs and melted butter, mix well an press mixture into the bottom of one 18x26 inch pan. Pour the sweetened condensed milk over the crust. Layer the chocolate chips, coconut and nuts on top. Press down gently into the "goo". Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes or until lightly brown. Let cookies cool completely before cutting into 2x2 inch squares.
Amount Per Serving Calories: 153 | Total Fat: 9.8g | Cholesterol: 14mg Powered by ESHA Nutrient Database
Servings Per Recipe: 96
Amount Per Serving
Calories: 153
Total Fat: 9.8g
Cholesterol: 14mg
Sodium: 83mg
Total Carbs: 15.9g
Dietary Fiber: 0.9g
Protein: 2.1g

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